Blade & Talon wines are produced with minimal intervention to promote authenticity and integrity. Winemaking decisions are steered by organoleptic assessment, making every wine a special release, as every year presents unique materials and conditions. The hope is to respect and showcase individual vintages, without manipulating the wine into something Nature didn’t provide. Effort is spent on what can be controlled, while reinforcing humility and appreciation for what cannot.

Winemaking begins in the vineyard. Close collaboration with the vineyard manager is key to producing quality grapes. Soil analysis, climate monitoring, cover crops, pruning, and canopy management are just some of the tools that promote good vine balance. To make quality wine is to be an integrated part of a living, thriving cycle.